For when you're not sure what to make.
1. Lemon-Garlic Pasta With Asparagus
2. Throw-and-Go Slow-Cooker Chicken
Ingredients: Chicken breasts, canned tomatoes, onion, salsa verde, spices.
This is one of those meals that basically makes itself — and it can be served over rice, stuffed into a taco, or on its own. Here's the recipe.
3. Upgraded Instant Ramen
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Ingredients: Ramen, bacon, egg, green onions.
Instant ramen is super versatile if you're looking for a quick dinner base. Spruce it up by adding crispy bacon, a runny egg, and green onions to garnish. Here's the recipe.
4. Vegetarian Sweet Potato Tacos
Ingredients: Tortillas, sweet potatoes, black beans, spices, onion.
The simple filling is high in protein and fiber — and you can also load up with your favorite extras on top of it, like avocado or sour cream. Here's the recipe.
5. Easy Sesame-Soy Chicken
Ingredients: Chicken thighs, soy sauce, tomato paste, sesame seeds, sesame oil.
The easy marinade packs a ton of flavor with only a few ingredients, and the chicken fits perfectly into a meal-prep routine. Here's the recipe.
6. Naan Pizza
Ingredients: Naan, tomato sauce, cheese, any toppings of choice.
You can go as simple as tomato sauce + cheese, or upgrade with combos like sausage + peppers, or rotisserie chicken + BBQ sauce. Here's the recipe.
7. Slow-Roasted Salmon in Olive Oil
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Ingredients: Salmon, lemon, herbs.
Cooking fish can sometimes be tricky, but this smart olive oil method is completely foolproof. Here's the recipe.
8. Bowties With Broccoli
Ingredients: Pasta, broccoli, butter, red pepper flakes, Parmesan.
Other veggies would work in place of the broccoli here too — like sautéed spinach or summer squash. Here's the recipe.
9. Eggs Over Sweet Potatoes
Ingredients: Sweet potatoes, eggs, cheese.
For even faster prep, use a julienne peeler to get the sweet potato base all set. Here's the recipe.
10. Vegan One-Pot Chili
Ingredients: Sweet potatoes, black beans, vegetable stock, onion, salsa.
To amp up the flavor even more, toss in whatever spices you might have on hand. Chili powder, chipotle powder, or cumin would all be great. Here's the recipe.
11. Sheet Pan Veggies
Ingredients: Chicken breasts, bell pepper, onion, broccoli, tomatoes.
Feel free to mix and match ingredients depending on your taste or what's in your fridge. Don't eat meat? Ditch the chicken. Not a broccoli fan? Toss in zucchini or cauliflower. Here's the recipe.
12. Baked Steak and Potato Foil Packets
Ingredients: Steak, potatoes, garlic, spices, herbs.
Ready in 30 minutes, and cleanup is a breeze. Here's the recipe.
13. Vegetarian Chickpea Bowl
Ingredients: Chickpeas, tomato sauce, spinach, red pepper flakes.
You could also try this over rice or stuffed into a pita. Here's the recipe.
14. Sheet Pan Chicken
Ingredients: Chicken, broccoli, red pepper, ginger dressing.
This version calls for a from-scratch ginger sauce, but you can save time with a premade version as well. Here's the recipe.
15. Veggie Italian Hoagie
Ingredients: Bread, lettuce, tomato, mayo, giardiniera.
Giardiniera — or pickled veggies in vinegar or oil — can be found in the condiment aisle of any grocery store. Stock up! Here's the recipe.
17. Baked Fish With Tomato Basil Sauce
Ingredients: Fish, diced tomatoes, lemon, basil.
This version calls for cod or halibut, but it would work with just any about flaky white fish. Here's the recipe.
18. One-Pot Chicken With Asparagus and Lemon
Ingredients: Chicken breasts, flour, butter, asparagus, lemon. (Optional garnish: honey.)
This goes from prep to plate in about 20 minutes flat. Here's the recipe.